NCIE
   
 

Nature

Persimmon

 

 

Sweet, delicious persimmon fruits are rich in health promoting nutrients such as vitamins, minerals, and anti-oxidants that are vital for optimum health. Botanically, the fruit belongs to the family of Ebenaceae of the genus: Diospyros. This delicate oriental fruit is native to China. It spread to Japan very long ago and later was introduced to California during the middle of nineteenth century.