Science

The fish rescues from a stroke

Scientists have found out, that those who eats fish at least a time or two in month, receive a stroke not more than 43 %. They have come to this conclusion as a result of several  researches in which 43 thousand people at the age of 40-75 years have been involved.  As to the conclusion of this research, such result is independent from the kind of the fish and from the way of its preparation.